JAMBA & RUNWAY DELI SJC
Ready to work hard and think fast while keeping a smile on your face?
We would love to have you join our team at the San Jose International Airport!
Working as a team member at our Jamba and Runway Deli location is the perfect way to gain valuable experience in customer service and food preparation. We value our employees and offer a positive and encouraging environment as well as opportunities for career advancement.
You will enjoy fantastic benefits such as free meals, uniforms, and a flexible schedule as well as competitive pay and medical coverage.
Job Responsibilities:
- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu
- Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required
- Work together with the team to prepare foods such as sandwiches, beverages, and grab-n-go items while following instructions, safety procedures, and sanitary requirements
- Executes proper food handling procedures such as labeling, dating, stocking, rotating, and checking the temperatures of products.
- Use specific equipment such as juice dispensers, blenders, and juicer machines to create customized cold beverages to customers’ preferences
- Communicate effectively with team members and management, performing responsibilities as directed by the business or assigned by management
- Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy
Required:
- Flexibility to work nights, weekends, and holidays
- Must pass the required background check to work at the Airport
- Must be able to lift 30-40 lbs regularly throughout shifts
- Ability to stand, bend, reach, and scoop throughout assigned shift
- Positive attitude and commitment to customer satisfaction